Meat Cutting and Deboning Equipment for slaughter house abattoir
Meat cutting and deboning equipments, automatic meat cutting line, meat cutting worktable, plate washing machine
The quality of Tongda's products confirms to the National Food Health Law and the Exportation Commodity Inspection Standard, obtains the IS09001-2000 quality system authentication, and has for many times received the honors like Advanced Science and Technology Prize from ministry, province and city, and "Star of Quality" Golden Cup Prize in the International Food Exposition. The products have been sold over twenty provinces and cities in China, as well as to countries such as Japan, Sweden, Russia, Malaysia, etc.
Cattle slaughter capacity |
5-100 head per hour. |
Sheep slaughter capacity |
50-1000 head per hour. |
Slaugher way: normal, Halal, Jewish,
Main material: Stainless steel
Have finished many abroad projects: Ethiopia, Tanzania, UAE, Sierra Leone, Madagascar, Russia, Pakistan, Kazakhstan.
Final product: cut meat or carcass halves, quarters.
For customers with ready-made workshops, our company can design the equipment layout according to the customers' workshops.
Design standards for the modern meat processing industry. This standard complies with international processing standards and conforms to the export and import standards of various countries.
Packing method: export packing--vacuum packing, simple packing
Detailed Photos
Packaging & Shipping