chicken feet scalding machine chicken feet skin remover for slaughterhosueThose Machine are used for chicken, duck and other poultry feet processing.
Scalding machine and fee yellow skin removing machine.
Capacity: 1000-12000 pairs feet per hours.
Chicken feet --good byproduct --with
Added value. | Chicken slaughter capacity | 300-10000 head per hour. |
| Duck slaughter capacity | 200-6000 head per hour. |
Slaugher way: normal, Halal, Jewish,
Main material: Stainless steel
Have finished many abroad projects: Ethiopia, Tanzania, UAE, Sierra Leone, Madagascar, Russia, Pakistan, Kazakhstan.
Final product: cut meat or carcass halves, quarters.
For customers with ready-made workshops, our company can design the equipment layout according to the customers' workshops.
Design standards for the modern meat processing industry. This standard complies with international processing standards and conforms to the export and import standards of various countries.
Packing method: export packing--vacuum packing, simple packing
Starting from receiving live poultry, hanging poultry, electro-anaesthetizing, slaughtering, draining blood, scalding, dehairing, gutting, eviscerating, cleaning the carcass surface, pre-cooling, dividing, freezing, and shipping. Offal sorting, by-product processing.
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