Chicken, Duck, Goose slaughterhouse/Abattoir
We mainly provide poultry slaughtering and processing equipment---from live bird receiving, poultry cage washing, hanging bird on conveyor, slaughtering, scalding, feather removing, to envisceration, chilling, cutting, cold storage, byproduct(head, feather, blood, claw, gizzard, Other internal organs) processing.
Chicken, duck, goose slaughter house or single slaughtering equipment.
Chicken slaughter capacity : 300-10000 head per hour.
Duck slaughter capacity : 200-6000 head per hour.
Slaugher way: normal, Halal, Jewish,
Main material: Stainless steel
Have finished many abroad projects: Ethiopia, Tanzania, UAE, Sierra Leone, Madagascar, Russia, Pakistan, Kazakhstan.
Final product: cut meat or carcass halves, quarters.
For customers with ready-made workshops, our company can design the equipment layout according to the customers' workshops.
Design standards for the modern meat processing industry. This standard complies with international processing standards and conforms to the export and import standards of various countries.
Packing method: export packing--vacuum packing, simple packing
we are one of the
China Meat Processing Machine Industry TOP-TEN.the first Meat Research Institute of Industrial Engineering Equipment location.
| CHANGSHU SLAUGHTERHOUSE EQUIPMENT CO., LTD. |
|
Audited Supplier 
){kind=link}